Cioccoscuro pasta
18,80 €
A chocolate paste made with a careful selection of single origin cocoa, processed without sugar to be versatile in the creation of ice cream and chocolate desserts. Excellent for the flavoring of pastry creams and in general to enhance chocolate confectionery preparations. Given the absence of added sugars, the product is suitable for sugar-free ice cream recipes made with the Sugar-Free Cream Base E&V1905.
Available on backorder
| Dosage gr. per lt/mix | |
|---|---|
| Size | |
| Packs per carton | |
| Weight | 12 kg |
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