BISCOTTIS – Shortbread Cookie Paste

The best egg shortbread of the Italian tradition becomes a pasta preparation rich in eggs and butter. Great for making biscuit ice creams and delicious creative recipes. Given its versatility of taste, Biscootties pasta is excellent in combination with other E&V1905 flavors such as white chocolate and cheesecake. It is also ideal as a taste base for making tasty combinations with the vayragati from the “The beautiful range” line, especially with the classic Bella with gianduia flavor and Bello with the characteristic flavor of salted butter caramel.