Cheesecake Fragola
Ingredients | Dosage g./l. |
---|---|
Milk | 2000 |
Cream 35% | 500 |
Cheese CakeEVS07024
24,80 €
|
1000 |
Fresh cheese such as PHILADELPHIA | 500 |
StrawberryEVS11081
23,90 €
|
At will |
Sponge cake | In layers |
Preparation
Mix milk and cream, add BASE CHEESE slowly until a homogeneous mixture without lumps is obtained.
Add fresh cheese and mix with a whisk to mix the mixture well.
Freeze the ice cream mix.
Decorate and fill the ice cream with STRAWBERRY and sponge cake.