Cremino Bella
| Ingredients | Dosage g./l. |
|---|---|
| Milk | 2500 |
| Cream 35% | 500 |
| 1000 | |
| 400 | |
| At Will |
Preparation
Mix milk and cream, add BASE CAMELIA slowly until a homogeneous mixture without lumps is obtained.
Add the NOCCIOLA IGP and mix with a whisk to mix the mixture well.
Freeze the ice cream mix.
Decorate and fill the ice cream with BELLA – GIANDUJA.


