Amanera Sacher Torte
| Ingredients | Dosage g./l. |
|---|---|
| BASE BIANCA | 4000 |
| 360 | |
| At Will | |
| At Will |
Preparation
Add the CIOCCOSCURO paste at BASE BIANCA and mix with a whisk to mix the mixture well.
Freeze the ice cream mix.
Decorate and fill the ice cream with AMANERA BLACK SOURCHERRIES and BELLA NERA – FONDENTE.


