Caramello Tostato
| INGREDIENTS | DOSAGE g./l. |
| BASE BIANCA | 4000 |
| VANIGLIA BOURBON MADAGASCAR | 120 |
| TOASTED CARAMEL | At will |
| PRALINATED ALMOND BITS | At will |
METHOD
Add the MADAGASCAR BOURBON VANILLA PASTE to the BASE BIANCA, then stir in.
Variegate as desired with TOASTED CARAMEL and the chosen crumbs.