Biscottis Caramel
| INGREDIENTS | DOSAGE g./l. |
| BASE BIANCA | 4000 |
| BISCOTTIS - SHORTBREAD COOKIE PASTE | 200 |
| BISCOTTIS CARAMEL | At will |
METHOD
Add the BISCOTTIS - PASTA AL FROLLINO mixture to the BASE BIANCA and stir with a whisk to mix well.
Cream.
Decorate and fill the ice cream once it has been whipped with BISCOTTIS CARAMEL.