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Amanera Sacher Torte

Amanera Sacher Torte

INGREDIENTS DOSAGE g./l.
BASE BIANCA 4000
CIOCCOSCURO PASTA 360
AMANERA BLACK SOURCHERRIES MODENA At will
BELLA NERA - FONDENTE At will



METHOD

Add the CIOCCOSCURO paste at BASE BIANCA and mix with a whisk to mix the mixture well.

Freeze the ice cream mix.

Decorate and fill the ice cream with AMANERA BLACK SOURCHERRIES MODENA and BELLA NERA - FONDENTE.