Home Products Cream Ripple Dulce de Leche Gourmet
Cream Ripple

Dulce de Leche Gourmet

The most iconic product born in Argentina that has conquered the world. Only milk and sugar make this recipe simple but at the same time difficult to work with to obtain a superior quality product, basically a preparation similar to fruit jam but with milk instead of fruit! Without preservatives and vegetable fats, a simple and absolutely natural product. Excellent both for variegating ice cream and desserts, and for filling and decorating pastry preparations. The product does not contain gluten.



Packages per carton: 2

SUITABLE FOR:

ICE-CREAMS

PASTRY

SOFT ICE

BEVERAGES

RECIPES & VIDEO RECIPES

ARGENTINA TE QUIERO MUCHO

INGREDIENTS DOSAGE gr./lt.
Milk 2000
Cream 35% 500
Water 500
BASE CAMELIA 1000
DULCE DE LECHE GOURMET At will
MILK COVERTURE At will



PREPARATION

Mix milk and cream, add BASE CAMELIA slowly until a homogeneous mixture without lumps is obtained.

Freeze the ice cream mix.

Decorate and fill the ice cream with DULCE DE LECHE GOURMET and MILK COVERTURE


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