Home Products Creamy Flavor White Sweet Almond 100%
Creamy Flavor

White Sweet Almond 100%

Special selection of the best Sicilian and Apulian almonds, sweet and delicate. Excellent paste for creating recipes dedicated to almonds or as a basis for creating imaginative recipes. The pasta is made with 100% peanuts, without any additive ingredients or flavorings. The product is suitable for flavoring ice cream recipes and pastry preparations, also suitable for celiac and vegan consumers. Given the absence of added sugars, the product is suitable for sugar-free ice cream recipes made with the Sugar-Free Cream Base E&V1905.



Packages per carton: 2 

SUITABLE FOR:

ICE-CREAMS

PASTRY

RECIPES & VIDEO RECIPES

SAKURA

INGREDIENTS DOSAGE gr./lt.
Milk 2000
Cream 35% 500
Water 500
BASE CAMELIA 1000
CIOCCOBIANCO PASTA 160
WHITE SWEET ALMOND 100% 280
BELLA BIANCA At will
CANDIED SOURCHERRIES VAYRA 1905 22-24 CALIBER At will
LAMINATED ALMOND At will



METHOD

Mix milk and cream, add BASE CAMELIA slowly until a homogeneous mixture without lumps is obtained.

Add the CIOCCOBIANCO and WHITE SWEET ALMOND 100% and mix with a whisk to mix the mixture well.

Freeze the ice cream mix.

Decorate and fill the ice cream with the BELLA BIANCA and LAMINATED ALMOND.


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