Pistacchio Bronte
The best pistachio in the world, only for connoisseurs. From the small Sicilian town at the foot of Vulcano Etna, the lava soil gives us excellent fruits with a sweet and delicate flavor. The special processing and light roasting of the fruit allows to obtain ice creams and desserts characterized by a brownish color and a delicate pistachio taste, unique and unmistakable. The paste is made with 100% Bronte pistachios, without any additive ingredients or flavorings. The product is suitable for flavoring ice cream recipes and pastry preparations, also suitable for celiac and vegan consumers. Given the absence of added sugars, the product is suitable for sugar-free ice cream recipes made with the Sugar-Free Cream Base E&V1905.
Packages per carton: 2
SUITABLE FOR:
ICE-CREAMS
PASTRY
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