BISCOTTIS - Shortbread Cookie Paste
The best egg shortbread of the Italian tradition becomes a pasta preparation rich in eggs and butter. Great for making biscuit ice creams and delicious creative recipes. Given its versatility of taste, Biscootties pasta is excellent in combination with other E&V1905 flavors such as white chocolate and cheesecake. It is also ideal as a taste base for making tasty combinations with the vayragati from the "The beautiful range" line, especially with the classic Bella with gianduia flavor and Bello with the characteristic flavor of salted butter caramel.
Packages per carton: 2
SUITABLE FOR:
ICE-CREAMS
PASTRY
RECIPES & VIDEO RECIPES
BISCOTTIS
| INGREDIENTS | DOSAGE gr./lt. |
| Milk | 2000 |
| Cream 35% | 1000 |
| BASE CAMELIA | 1000 |
| BISCOTTIS - SHORTBREAD COOKIE PASTE | 250 gr |
| BISCOTTIS | At will |
PREPARATION
Mix milk and cream, add BASE CAMELIA slowly until a homogeneous mixture without lumps is obtained.
Add the BISCOTTIS paste and mix with a whisk to mix the mixture well.
Freeze the ice cream mix.
Decorate and fill the ice cream with VAYRAGATO BISCOTTIS
RECIPES BOOK
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